Rhubarb is the unsung hero of summer desserts. Really, it doesn’t get enough credit. I absolutely adored strawberry rhubarb pie as a kid, but I only recently ...
Mango Kiwi Smoothie Bowl
If you follow us on Instagram you might have seen photos from my trip to Thailand in March. I had the pleasure of co-hosting a retreat where we started each day ...
Creamy Spicy Vegan Sausage Pasta with Spinach
After a couple of years back in Chicago, I’m in the middle of another cross-country move to California. Am I crazy? Maybe. I have to admit, May is kind of a ...
Spiralized Broccoli Mac & Cheese
Food waste is something I’m really conscious of. I do my best to make “kitchen sink” meals towards the end of the week when I need to use up bits and pieces ...
Farro and White Bean Risotto with Kale Pesto (Instant Pot)
Can we talk about how intimidating risotto is? I had never attempted to make this fussy dish until I was forced to in my culinary program. I dreaded making that ...
![Seeded Quinoa Crackers [Gluten-Free]](https://bg6fhgmkni-flywheel.netdna-ssl.com/wp-content/uploads/2018/04/seeded-quinoa-crackers-07@2x-680x900.jpg)
Seeded Quinoa Crackers [Gluten-Free]
We’re trying something new here at Well Vegan. I’m going to get a little bit more personal about my health journey and overall wellness perspective on the blog. ...
Sweet Potato Toast: 4 Delicious Ways
Whether you’re gluten-free or just trying to limit your grain intake, saying “bye” to bread doesn’t mean you have to give up on toast. When thinly sliced into ...
Carrot Cake Oatmeal (Instant Pot and Gluten-free)
Working from home has its perks. While not having to set an alarm is really nice, I mostly appreciate having constant access to my kitchen. Of course, this can ...
Al Pastor Tempeh with Cilantro Lime Cauliflower Rice
It’s hard to believe there was a time when my idea of grabbing delicious Mexican food was hitting the Taco Bell drive-thru. Luckily (or maybe not) they’ve ...
Charred Brussels Sprout Salad with Miso Mustard Dressing
As I get ready to leave for Thailand, I’m reflecting on foods I missed the last time I was in Southeast Asia. Pasta was definitely up there, as were tacos. By ...
