This lime cashew crema is easy to whip up in just a few minutes and pairs perfectly with our Spicy Tempeh Tacos.
- 1 cup raw cashews
- 1/4 cup filtered water, plus more to thin
- Juice of 2 limes and the zest from 1 lime
- Salt, to taste
To make the lime cashew crema, combine all of the ingredients in a high speed blender and blend for 1 to 2 minutes, until extremely smooth. Add a touch more water to thin as necessary and adjust the lime juice and salt to taste.
Keywords: easy taco sauce