vegan thanksgiving recipes

Vegan Charcuterie Board

  • Author: Well Vegan
  • Category: Appetizer
  • Cuisine: Vegan


  • Smoked Paprika Basil Goat Cheese (recipe above)
  • Truffle Chive Cheese (recipe above)
  • Roasted Beet Hummus (recipe here)
  • Mushroom Pâté (recipe here)

For serving

  • Red or green grapes
  • Kalamata olives
  • Cashews or mixed nuts
  • Assortment of crackers
  • Fresh baguette, sliced


  1. Prep your cheeses, hummus and pâté. Store in the refrigerator until ready to serve.
  2. Arrange all charcuterie elements on a wood or bamboo serving platter, filling in any gaps with crackers or sliced baguette.
  3. Serve with toothpicks, cheese knives and small plates for easy enjoyment.