Ingredients
Scale
- 1/2 teaspoon cinnamon
- 1 teaspoons vanilla extract
- 1 cups old-fashioned rolled oats
Instructions
- In a medium saucepan, bring 2 cups water, cinnamon and vanilla to a boil. Reduce the heat and add the oatmeal.
- Once it's simmering, turn off the heat, cover and let stand 15 minutes, until thick and creamy.
Nutrition
- Serving Size:
- Calories: 150
- Sugar:
- Sodium:
- Fat:
- Trans Fat:
- Carbohydrates: 27 g
- Protein: 5 g
- Cholesterol: