clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
fresh pineapple salsa

Fresh Pineapple Salsa

  • Author: Kate Kasbee
  • Prep Time: 15 mins
  • Total Time: 15 minutes
  • Yield: 3 cups 1x
  • Category: appetizer
  • Diet: Vegan


This pineapple salsa will add a burst of fresh flavor to your outdoor dinner table all summer long. Serve with homemade tortilla chips or on your favorite tacos!


Units Scale
  • 2 cups fresh pineapple, small diced
  • 1 to 2 jalapenos, seeds removed and finely chopped
  • 1 small red bell pepper, small diced
  • 1/4 cup red onion, finely chopped
  • 1 tablespoon cilantro, finely chopped
  • 2 teaspoons lime juice
  • Pinch of salt
  • 1/2 teaspoon Tajin seasoning (optional)


  1. Combine the pineapple, jalapeño, red bell pepper, red onion, and cilantro in a medium-sized bowl.
  2. Add the lime juice, salt, and Tajin (if using) to the bowl and toss to combine. Adjust flavors to taste. If your pineapple wasn’t particularly sweet, add ½ teaspoon of agave and stir it into the salsa.
  3. Cover and refrigerate until ready to enjoy with homemade baked tortilla chips or on your favorite tacos!

Keywords: easy salsa recipe, pineapple salsa