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vegan cobb salad

Vegan Cobb Salad

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  • Author: Well Vegan
  • Prep Time: 15 mins
  • Total Time: 15 minutes
  • Yield: 2 1x

Ingredients

Units Scale
  • 1 head romaine lettuce, washed and chopped
  • 1/4 cup sunflower kernels
  • 1 medium tomato, chopped
  • 1 medium avocado
  • 1/4 cup vegan bacon bits
  • 1/4 cup vegan ranch dressing
  • 1/2 cup black olives, chopped
  • 1/2 cup kidney beans (half a 15 oz. can), rinsed and drained
  • 1 cup peas, thawed

Instructions

  1. Combine lettuce and dressing in a large bowl. Toss to coat the lettuce nicely and evenly with the dressing.
  2. Add the remaining ingredients and serve.


Nutrition

  • Serving Size: 2
  • Calories: 780
  • Sugar: 12
  • Sodium: 1178
  • Fat: 54
  • Carbohydrates: 56
  • Fiber: 26
  • Protein: 26
  • Cholesterol: 0