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Chaparral Gardens

Kale, Quinoa and Black Bean Salad

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Katie and Kate are two vegans maintaining a cross-country friendship swapping recipes and writing cookbooks. About Us...

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Our Favorite Recipes

Peach and Tomato Panzanella

Coconut Crusted Tofu with Sweet Chili Sauce

Coconut Crusted Tofu with Sweet Chili Sauce

Charred Brussels Sprout Salad with Miso Mustard Dressing

Charred Brussels Sprout Salad with Miso Mustard Dressing

Carrot Cake Oatmeal [Instant Pot]

Carrot Cake Oatmeal (Instant Pot and Gluten-free)

tempeh breakfast hash

Savory Tempeh Breakfast Hash

Coconut Chocolate Chip Ice Cream Sandwiches

Chocolate Chip Cookie Ice Cream Sandwich

Belgian sugar waffles

Liege Waffles (Belgian Sugar Waffles)

rustic heirloom tomato tart

Rustic Heirloom Tomato Tart

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