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    Home » Recipes

    Fall

    Our Fall recipe collection is a treasure trove of plant-based recipes that capture the essence of autumn. Discover hearty soups, cozy comfort foods, and nutrient-packed dishes featuring the best of fall's produce.

    From pumpkin-spiced treats to wholesome apple-inspired creations, we've got your fall cravings covered.

    • roasted carrot soup with curry.
      Roasted Carrot Curry Soup
    • easy vegan meatballs.
      Easy Vegan Meatballs
    • apple cider cake
      Apple Cider Cake with Maple Glaze
    • creamy pumpkin soup
      Our 20 Favorite Vegan Fall Recipes
    • Sweet Potato, Fig, and Rosemary Stuffing.
      Sweet Potato, Fig, and Rosemary Stuffing
    • slow cooker chili
      20 of the Best Vegan Crock Pot Recipes
    • instant pot risotto
      Instant Pot Risotto with Butternut Squash and Sage
    • best vegan chili
      The Best Vegan Chili
    • creamy pumpkin soup
      Our 10 Favorite Vegan Pumpkin Recipes
    • penne with pumpkin cream sauce
      Penne with Pumpkin Cream Sauce
    • fall harvest bowl
      Warm Fall Harvest Bowl
    • Fall Harvest Board
    • Cinnamon Apple Crumble (Gluten-Free and Vegan)
      Cinnamon Apple Crumble: Gluten-Free and Vegan
    • mini pumpkin pie topped with frosted cranberries.
      Mini Vegan Pumpkin Pies with Frosted Cranberries
    • creamy pumpkin soup
      Creamy Pumpkin Soup with Pasta and Spinach
    • Roasted Kabocha Squash Soup
    • roasted delicata squash pasta
      Roasted Delicata Squash Pasta with Kale
    • sloppy joes from frugal vegan
      Lentil and Cauliflower Vegan Sloppy Joes
    • couscous salad with kale, sweet potato and pomegranate
      Couscous Salad with Kale, Sweet Potato and Pomegranate
    • Herbed Butternut Squash Wellington
    • creamy pumpkin pasta
      Creamy Vegan Pumpkin Pasta with Apple & Sage
    • Spicy Miso Soba Noodle Soup
      Spicy Miso Soba Noodle Soup
    • Spinach Dip
      Warm and Creamy Skillet Spinach Dip
    • Warm Pasta Salad with Winter Greens
      Warm Pasta Salad with Healthy Greens
    • vegan mashed potatoes
      Garlic Mashed Potatoes with Truffle Oil & Thyme (Instant Pot Option!)
    • vegan mini apple pies
      Vegan Mini Apple Pies
    • vegan potstickers
      Delicata Squash & Brussels Sprout Potstickers
    • hearty vegetable chili
      Hearty Vegetable Chili
    • farro risotto
      Farro and White Bean Risotto with Kale Pesto (Instant Pot)
    • Charred Brussels Sprout Salad with Miso Mustard Dressing
      Charred Brussels Sprout Salad with Miso Mustard Dressing
    • squash and chickpea tagine
      Moroccan Winter Squash and Chickpea Tagine (Instant Pot, Gluten-free)
    • mini vegan pumpkin pies
      28 Delicious Vegan Thanksgiving Recipes
    • Roasted Delicata Squash, Leek and Sage Galette
      Roasted Delicata Squash, Leek and Sage Galette
    • stuffed acorn squash
      Vegan Sausage & Apple Stuffed Acorn Squash
    • vegan thanksgiving recipes
      Almond & Maple Pumpkin Bread
    • Fall Panzanella
      Fall Panzanella Salad
    • Bavarian Pretzels
      Vegan Bavarian Pretzels
    • chocolate chip cookies
      The New York Times’ Vegan Chocolate Chip Cookies
    • vegan pumpkin cheesecake
      Vegan Pumpkin Cheesecake
    • vegan mac and cheese
      Vegan Macaroni and Cheese

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    Katie and Kate are two vegans maintaining a cross-country friendship swapping recipes and writing cookbooks. About Us...

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    Our Favorite Recipes

    instant pot risotto

    Instant Pot Risotto with Butternut Squash and Sage

    vegan mini apple pies

    Vegan Mini Apple Pies

    slow cooker chili

    20 of the Best Vegan Crock Pot Recipes

    Charred Brussels Sprout Salad with Miso Mustard Dressing

    Charred Brussels Sprout Salad with Miso Mustard Dressing

    hearty vegetable chili

    Hearty Vegetable Chili

    stuffed acorn squash

    Vegan Sausage & Apple Stuffed Acorn Squash

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