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    Home » Recipes

    Seasonal

    • Sweet Corn Soup with Jalapeño Lime Pesto
    • Rustic Heirloom Tomato Tart
    • Seasonal Food Spotlight: Corn
    • Seasonal Food Spotlight: Tomatillos
    • Seasonal Food Spotlight: Blueberries
    • Seasonal Food Spotlight: Fennel
    • Seasonal Food Spotlight: Cauliflower
    • Seasonal Food Spotlight: Artichokes
    • Seasonal Food Spotlight: Brussels Sprouts
    • 5 Cocktail Recipes with Winter Citrus
    • Seasonal Food Spotlight: Pomegranate
    • Seasonal Food Spotlight: Sweet Potato
    • Seasonal Food Spotlight: Pumpkin
    • 5 Vegan Foods to Eat at the Pumpkin Patch
    • Eggplant, Caramelized Onion and Tomato Pasta
    • 5 Ways to Use Up Your Summer Produce
    • Seasonal Food Spotlight: Strawberries
    • Seasonal Food Spotlight: Summer Squash
    • 5 Summer Cocktails to Make With Fresh Herbs
    • Seasonal Food Spotlight: Peas
    • A Vegan's Guide to Community Supported Agriculture

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    About Well Vegan

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    Katie and Kate are two vegans maintaining a cross-country friendship swapping recipes and writing cookbooks. About Us...

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    Our Favorite Recipes

    Bavarian Pretzels

    Vegan Bavarian Pretzels

    roasted delicata squash pasta

    Roasted Delicata Squash Pasta with Kale

    Cinnamon Apple Crumble (Gluten-Free and Vegan)

    Cinnamon Apple Crumble: Gluten-Free and Vegan

    Charred Brussels Sprout Salad with Miso Mustard Dressing

    Charred Brussels Sprout Salad with Miso Mustard Dressing

    Warm Pasta Salad with Winter Greens

    Warm Pasta Salad with Healthy Greens

    Sweet Potato, Fig, and Rosemary Stuffing.

    Sweet Potato, Fig, and Rosemary Stuffing

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