Recipe
-
4 Ways Being Vegan Can Help Save the Planet
-
The Essential Vegan Sandwich Stacking Guide
-
Vegan Lunch Ideas for Back to School
-
25 Great Recipes for Feeding Vegan Kids
-
Forego the Egg Cracking and Veganize Easter Brunch!
-
Monkey Bites
-
Homemade Meatballs
-
Frozen Chocolate Banana Swirl
-
Pesto Ranch Dressing
-
Chicken-less Soup
-
Vegan MEATBALLS
-
Tacos with Spinach, Mushroom, Potato and Caramelized Onions
-
Caramelized Onions
-
Kitchen Tip: How to Caramelize Onions
-
A Fortuitous New Years, Spare the Ham Hock: Fabulous Vegan Black-Eyed Peas, Greens and Cornbread.
-
Kale, Quinoa and Black Bean Salad
-
Chocolate Peppermint Mousse
-
Snickerdoodles
-
Baked Cashew Cheese
-
Country ‘Meatloaf’ with Gravy
-
Asian Baked Tofu
-
How to Eradicate Fruit Flies with Soy Sauce
-
Bar Review: Part 1, Chocolate
-
Indian Night
-
Boom-Crack-Pop: July 4th Recipes That Will Knock Their Socks Off
-
Coconut Curry Lentils and Potatoes
-
Roasted Masala Cauliflower
-
Peanut Butter Smoothie
-
Blackberry Cashew Butter Smoothie
-
Edamame Sushi Bowl
-
Quinoa Tempeh Bowl with Roasted Cauliflower
-
Vegan Cobb Salad
-
Paper Bag Popcorn
-
Easy Chocolate Cupcakes
-
Chocolate Mousse Frosting
-
Cupcakes So Good There's No Way They're Vegan — But They Totally Are!
-
Potato and Kale Chips
-
It's Still Cold, So Make This Pot Pie
-
Tofu and Sesame Noodle Salad
-
Chickpea Rice and Kale Soup