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    Home » Recipes » Recipe

    Recipe

    • Eating With Purpose: Vegan Diets to Control Blood Pressure, Cholesterol
    • twice baked potato bites
      Twice Baked Potato Bites
    • mini snack pizzas
      Mini Snack Pizzas
    • Vegan Shepard's Pie
      Tempeh Shepherd’s Pie
    • Vegan Skillet Cornbread
      Skillet Cornbread
    • wilted chard
      Wilted Chard with Onion
    • black eyed peas
      Black Eyed Peas with Smoked Tofu
    • Meatball Sandwiches
    • Muesli Breakfast Bars
      Muesli Breakfast Bars
    • Vegan Hot Chocolate
      Easy Vegan Hot Chocolate
    • Thanksgiving
    • mushroom gravy
      Mushroom Gravy
    • roasted brussels sprouts
      Roasted Brussels Sprouts
    • ciambotta
      Tempeh Hash
    • It Ain't Healthy, but it's Vegan! Vegan-Friendly Halloween Candy
    • How to Make Perfect Rice
    • avocado asparagus tartine
      Avocado Asparagus Tartine
    • ciambotta
      Italian Vegetable Stew (Ciambotta)
    • bagel sandwich
      Bagel Sandwich
    • vegan quiche
      Chickpea and Vegetable Quiche
    • blueberry quinoa muffins
      Blueberry Quinoa Muffins (Gluten-free)
    • kale salad
      Kale Salad with Grapes and Poppy Seed Dressing
    • vegan macaroni salad
      Macaroni Salad
    • raspberry chocolate smoothie
      Chocolate Raspberry Smoothie
    • Portobello Burger
      Grilled Portobello Mushroom Burger with Basil Aioli
    • wheat berry salad
      Wheat Berry and Arugula Salad
    • Asparagus and Arugula Salad with Cannellini Beans and Balsamic Vinegar
    • vegan wraps
      Kale Avocado Wraps with Spicy Miso-Dipped Tempeh
    • tomatoes
      Classic Panzanella
    • Panzanella
      Italian Bread Salad (Panzanella)
    • Vegan BLTA Sandwich
      Vegan BLTA Sandwich
    • salad
      Lentil and Brown Rice Salad
    • Vegetable and Edamame Pasta with Basil Cream Sauce
    • Broccoli Pesto Pasta
      Broccoli Pesto Pasta
    • Kitchen Tips: Easy Cleanup
    • grilled vanilla peaches
      Grilled Vanilla Peaches
    • penne with pesto
      Kale Walnut Pesto Pasta
    • Build Your Own Bars
    • vegan scones
      Perfect Currant Scones
    • vegan scones
      Currant Scones

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    Katie and Kate are two vegans maintaining a cross-country friendship swapping recipes and writing cookbooks. About Us...

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