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    Home » Recipes

    Appetizers

    Here, you'll find a delicious selection of plant-based appetizer recipes that are perfect for entertaining or as a prelude to a delicious plant-based meal.

    Our collection includes a variety of appetizer recipes, from dips and spreads to bite-sized snacks and finger foods. You can whip them up quickly for a last-minute gathering or prepare them ahead of time for a special occasion.

    • crispy cauliflower wings.
      Crispy Cauliflower Wings
    • Close up of easy vegan skillet flatbread.
      Easy Skillet Flatbread Recipe
    • Fall Harvest Board
    • fresh jalapeño relish
      Fresh Jalapeño Relish
    • homemade baked tortilla chips
      Homemade Baked Tortilla Chips
    • fresh pineapple salsa
      Fresh Pineapple Salsa
    • cauliflower wing board.
      Cauliflower Wings Board - Vegan Super Bowl Snack!
    • vegan potato latkes
      Potato Latkes (Vegan)
    • thanksgiving snack board
      Thanksgiving Snack Board
    • the best vegan queso
      The Best Vegan Queso
    • cucumber and melon salad
      Cucumber and Melon Salad with Basil
    • zucchini fritters on a plate with vegan sour cream.
      Garlicky Vegan Zucchini Fritters
    • spicy mango summer rolls
      Spicy Mango Spring Rolls with Peanut Ginger Sauce
    • spring flatbread with peas and herbs.
      Spring Flatbread with Asparagus, Peas, and Herbs
    • Spinach Dip
      Warm and Creamy Skillet Spinach Dip
    • vegan potstickers
      Delicata Squash & Brussels Sprout Potstickers
    • coconut curry lettuce wraps
      Coconut Curry Cauliflower Lettuce Wraps
    • Cucumber Dill Crostini
      Creamy Cucumber Dill Crostini
    • Seeded Quinoa Crackers
      Seeded Quinoa Crackers [Gluten-Free]
    • vegan charcuterie board
      Vegan Charcuterie Board
    • mushroom pâté
      Vegan Mushroom Pâté with Walnuts and Thyme
    • beet hummus
      Roasted Beet Hummus

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    Katie and Kate are two vegans maintaining a cross-country friendship swapping recipes and writing cookbooks. About Us...

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