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    Well Vegan Blog

    5 Tasty Vegan Slow Cooker Recipes

    Seasonal Food Spotlight: Pomegranate

    mini vegan pumpkin pies

    10 Perfectly Sweet Vegan Holiday Pies

    How to Save Money on Groceries

    scrambled tofu

    6 Ways to Use Your Thanksgiving Leftovers

    Seasonal Food Spotlight: Sweet Potato

    6 Turkey Alternatives for a Vegan Thanksgiving

    vegan scalloped potatoes

    Scalloped Potatoes

    Tofu and Vegetable Pot Pie

    Tofu and Vegetable Pot Pie

    7 Warm Vegan Breakfast Recipes for Fall

    Seasonal Food Spotlight: Pumpkin

    Pumpkin Cranberry Muffins

    Cranberry Pumpkin Muffins

    5 Vegan Treats for Your Halloween Party

    5 Vegan Foods to Eat at the Pumpkin Patch

    4 Tips for Eating Vegan When Dining Out

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    IndieBound / Barnes and Noble / Powells / Amazon

    About Well Vegan

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    Katie and Kate are two vegans maintaining a cross-country friendship swapping recipes and writing cookbooks. About Us...

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    Our Favorite Recipes

    Charred Brussels Sprout Salad with Miso Mustard Dressing

    Charred Brussels Sprout Salad with Miso Mustard Dressing

    vegan mashed potatoes

    Garlic Mashed Potatoes with Truffle Oil & Thyme (Instant Pot Option!)

    slow cooker chili

    20 of the Best Vegan Crock Pot Recipes

    creamy pumpkin soup

    Our 10 Favorite Vegan Pumpkin Recipes

    Roasted Delicata Squash, Leek and Sage Galette

    Roasted Delicata Squash, Leek and Sage Galette

    Pumpkin Cranberry Muffins

    Cranberry Pumpkin Muffins

    More Recipes

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