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    Home » Recipes

    Vegan and Soy-free

    Here you've found a treasure trove of delectable plant-based dishes that are not only vegan but also soy-free. We understand that dietary restrictions can make it challenging to find suitable recipes that align with your needs, which is why we've curated this special category just for you. Here, you'll discover an array of mouthwatering recipes that prioritize flavor and nutrition while excluding soy-based ingredients.

    • Roasted Carrot Curry Soup
    • Raspberry Chia Jam
    • Classic Buffalo Sauce
    • Coconut Peach Popsicles
    • Kung Pao Brussels Sprouts
    • Raw Cacao Energy Balls
    • Easy Skillet Flatbread Recipe
    • Sweet Potato, Fig, and Rosemary Stuffing
    • The Best Vegan Rice Crispy Treats (Gluten Free)
    • Easy Oreo Pie Crust (Vegan)
    • Vegan Peanut Butter Oatmeal Cookies
    • Chili Garlic Chickpea Bowl
    • Fresh Jalapeño Relish
    • Marinated Tomato and Avocado Salad
    • Beet and Citrus Salad with Mint
    • Homemade Baked Tortilla Chips
    • Fresh Pineapple Salsa
    • Crispy Baked Falafel
    • Salted Vegan Peanut Butter Cookies
    • Cinnamon Apple Crumble: Gluten-Free and Vegan
    • Potato Latkes (Vegan)
    • Creamy Pumpkin Soup with Pasta and Spinach
    • Roasted Kabocha Squash Soup
    • Roasted Delicata Squash Pasta with Kale
    • Strawberry Basil Ice Cream (Dairy-Free)
    • Cucumber and Melon Salad with Basil
    • Peanut Ginger Sauce
    • Garlicky Vegan Zucchini Fritters
    • Potluck Mediterranean Couscous Salad
    • Mango Coconut Breakfast Parfait
    • Green Goddess Dip
    • Easy Pantry Granola
    • Peanut Butter and Raspberry Chia Jam Vegan Oatmeal
    • Lentil and Cauliflower Vegan Sloppy Joes
    • Spicy Peanut Soup with Coconut and Kale
    • Easy Vegan Pasta Primavera
    • Couscous Salad with Kale, Sweet Potato and Pomegranate
    • Cauliflower Tikka Masala Tacos
    • Herbed Butternut Squash Wellington
    • Creamy Vegan Pumpkin Pasta with Apple & Sage

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    Katie and Kate are two vegans maintaining a cross-country friendship swapping recipes and writing cookbooks. About Us...

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